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The Bridger Mountains, near Bozeman Montana, are the go-to range for backpacking, camping, hunting, world class trout fishing, winter sports - all things outdoors!

 

Another world class taste is the rich, smokey deliciousness of my Bridger Range Hickory Smoked Sea Salt. Since I use smoked sea salt in all of my recipeis, my customers have been asking if I would sell this wonderful product by itself. Well... YES!

My Hickory Smoked Sea Salt has a very robust smokey flavor, with a little bit of a "sweet" background to it.

 

Our convenient 2 oz. in stand-up, resealable bags are perfect for the home gourmet cook.

Hickory Smoked Sea Salt

$6.00Price
Quantity
  • How do you use Smoked Sea Salt?

    You can sprinkle it on meats, fish, 'taters, eggs, and vegatables - even popcorn. Any way you want to cook them.

    You'd be amazed how they add so much flavor to ordinary string beans!

** My Italian Barley, Chicken Noodle and Tortellini soup mixes contain either wheat or barley, which DO contain gluten. All other products are gluten-free.

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406Spices

401 E Main St

Laurel, MT  59044

Call for more information
406-640-3810
9 am - 5 pm, Mon-Sat

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